Delicious Cooking Classes!

The Happy Vegan was pleased to host multiple public cooking classes in 2016. Some favorite class topics included Juicing, Salads, Smoothies, Simple Meals, and Desserts!

Participants rolling cookies to be placed in the oven during our sweets class!

Guests learned how to make incredibly delicious vegan, gluten-free, dairy-free and refined sugar-free foods & drinks! Sharon talked about the benefits of eating plant based, whole foods and walked the participants through the steps for making delicious dishes in this hands-on class. Guests laughed and learned together as they practiced their baking/cooking skills. Many couldn’t believe how delicious these truly healthy foods were!

Owner, Sharon Gregory, with VP, Christine Nicklaus

Sharon displaying the finished desserts!

Guests stopped rolling their carrot cake bites to take a picture!

Delicious roasted veggies! Toss your veggies in some Notcho Nocheez next time you make this!

Samples of each meal from our Simple Meals Class.

Samples of each smoothies from our Smoothies Class!

Guests listening to Sharon during our Salads Class with The Olive Tap!

Delicious chocolate mousse with fresh berries!

Veggie sticks in a vegan dill dip!

Guests took a break to pose for a picture!

Samples of all of our juices from our Juices Class!

Guests adding some avocado spread to some gluten-free toast!

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